Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artigo
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THE CHANGING NATURE OF LABOR UNREST IN CHINAELFSTROM, MANFRED ; KURUVILLA, SAROSHIndustrial & labor relations review, 2014-04, Vol.67 (2), p.453-480 [Periódico revisado por pares]Los Angeles, CA: THE SCHOOL OF INDUSTRIAL AND LABOR RELATIONS, A STATUTORY COLLEGE OF THE STATE UNIVERSITYTexto completo disponível |
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2 |
Material Type: Artigo
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Welfare-Enhancing Technological Change and the Growth of ObesityLakdawalla, Darius ; Philipson, Tomas ; Bhattacharya, JayThe American economic review, 2005-05, Vol.95 (2), p.253-257 [Periódico revisado por pares]United States: American Economic AssociationTexto completo disponível |
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3 |
Material Type: Artigo
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Capturing a Value-Added Niche Market: Articulation of Local Organic GrainBaker, Brian P. ; Russell, June A.American journal of agricultural economics, 2017-03, Vol.99 (2), p.532-545 [Periódico revisado por pares]Malden: Oxford University PressTexto completo disponível |
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4 |
Material Type: Artigo
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Bread and the Attrition of Power: Economic Events and German Election ResultsBatool, Irem ; Sieg, GernotPublic choice, 2009-10, Vol.141 (1/2), p.151-165 [Periódico revisado por pares]Boston: SpringerTexto completo disponível |
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5 |
Material Type: Artigo
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Baking for the common good: a reassessment of the assize of bread in medieval EnglandDavis, JamesThe Economic history review, 2004-08, Vol.LVII (3), p.465-502 [Periódico revisado por pares]Texto completo disponível |
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6 |
Material Type: Artigo
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A Review on Consumer External Search: Amount and DeterminantsGuo, ChiquanJournal of business and psychology, 2001-03, Vol.15 (3), p.505-519 [Periódico revisado por pares]New York: Human Sciences Press, IncTexto completo disponível |
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7 |
Material Type: Artigo
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Bread making in the modern bakeryBillups, R SMonthly labor review, 1923-12, Vol.17, p.1225-1236Texto completo disponível |
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8 |
Material Type: Artigo
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New food conservation program in the Unites StatesMonthly labor review, 1918-11, Vol.7 (5), p.114Washington: Superintendent of DocumentsTexto completo disponível |
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9 |
Material Type: Resenha
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Bread and the British economy, c. 1770-1870Peterson, Christian ; Jenkins, Andrew ; Woodward, DonaldEconomic history review, 1996, Vol.XLIX (4), p.837-837 [Periódico revisado por pares]Texto completo disponível |
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10 |
Material Type: Artigo
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Night work in English bakeriesMonthly labor review, 1919-10, Vol.9 (4), p.147-149Washington: G. P. OTexto completo disponível |