Effect of castration on the protein oxidation and colour stability in aged beef
A. A. Silva Mariza Pires de Melo; Saulo da Luz e Silva; Taciana Martimbianco Jalbut; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011
Ghent Belgian Association of Meat Science and Technology 2011
Fat cover effects on meat quality attributes of Nellore cattle
Saulo da Luz e Silva Rodrigo da Costa Gomes; Alessandra Fernandes Rosa; Marina de Nadai Bonin; Thays Mayra da Cunha Leme; José Luiz Fonseca Souza; Letícia Maria de Zoppa; Paulo Roberto Leme; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011
Ghent Belgian Association of Meat Science and Technology 2011
The effect of reactivity of Nellore cattle in some meat quality traits
Mirele Daiana Poleti Alessandra Fernandes Rosa; Cristina Tschorny Moncau; V. A. M Silva; Vinícius Espogino Foresti; Saulo da Luz e Silva; Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011
Ghent Belgian Association of Meat Science and Technology 2011
Proteome changes of beef in Nelore cattle (Bos indicus) with different genotypes for tenderness
Alessandra Fernandes Rosa Joanir Pereira Eler; Saulo da Luz e Silva; Rodrigo da Costa Gomes; Mirele Daiana Poleti; Cristina Tschorny Moncau; A. G Caritá; E. C Mattos (Elisângela Chicaroni); Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011
Ghent Belgian Association of Meat Science and Technology 2011
Localização:
FZEA - Fac. Zoot. Eng. de Alimentos
(PCD 2011 Pro )(Acessar)
Effect of modified atmosphere packaging systems on lamb meat appearance during refrigerated storage
Rafaella de Paula Paseto Fernandes Maria Teresa de Alvarenga Freire; Júlio Cesar de Carvalho Balieiro; Alessandra Fernandes Rosa; Fernanda Antunes Pinto Catunda; Marco Antonio Trindade; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011
Ghent Belgian Association of Meat Science and Technology 2011
Effect of pulsed magnetic field on microbiological quality and lipid oxidation of minced beef meat during refrigerated storage
Patrícia Goldschmidt Lins Taciana Martimbianco Jalbut; T. B. H Mello; A. A Silva; Ernane Jose Xavier Costa; Mariza Pires de Melo; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011
Ghent Belgian Association of Meat Science and Technology 2011
Carcass and meat characteristics of crossbred lambs fed different starch sources
M. P. Vidal Gabriela Aferri; Saulo da Luz e Silva; P. E. de Felicio; M. M Guizzo; Rosana Rüegger Pereira da Silva Corte; Angélica Simone Cravo Pereira; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011
Ghent Belgian Association of Meat Science and Technology 2011
Localização:
FMVZ - Fac. Med. Vet. e Zootecnia
(PEA - 13 ) e outros locais(Acessar)
Evaluation of molecular marker for meat tenderness in Nelore cattle
Júlio Cesar de Carvalho Balieiro Mirele Daiana Poleti; Alessandra Fernandes Rosa; André Luis Gomes Caritá; G. O Amaral; E. C Mattos (Elisângela Chicaroni); Joanir Pereira Eler; Saulo da Luz e Silva; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011
Ghent Belgian Association of Meat Science and Technology 2011
Localização:
FZEA - Fac. Zoot. Eng. de Alimentos
(PCD 2011 Eva )(Acessar)
Evaluation of ultrasound carcass traits and rump measurements in Nelore cattle
Marina de Nadai Bonin José Bento Sterman Ferraz; Saulo da Luz e Silva; Dante Pazzanese Duarte Lanna; Fernando Ricardo Manicardi; Rodrigo da Costa Gomes; Miguel Henrique de Almeida Santana; Virgilio Nunes Barbosa; Francisco José de Novais; João Henrique de Andrade Campo; Felipe Syuffi Flávio de Castro; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011
Ghent Belgian Association of Meat Science and Technology 2011
Localização:
FZEA - Fac. Zoot. Eng. de Alimentos
(PCD 2011 Eva )(Acessar)
Effect of fat content on beef quality attributes in Nellore bulls
Marina de Nadai Bonin José Bento Sterman Ferraz; Saulo da Luz e Silva; Francisco Palma Rennó; Rodrigo da Costa Gomes; Amoracyr José Costa Nuñez; Virgilio Nunes Barbosa; Felipe Syuffi Flávio de Castro; João Henrique de Andrade Campo; Francisco José de Novais; Priscila Felício Torralvo; Annanda Souza de Figueiredo; International Congress of Meat Science and Technology (57. 2011 Ghent, Belgium)
Proceedings ICoMST Ghent : Belgian Association of Meat Science and Technology, 2011
Ghent Belgian Association of Meat Science and Technology 2011
Localização:
FMVZ - Fac. Med. Vet. e Zootecnia
(REN - 46 ) e outros locais(Acessar)
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