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Effect of Long-Term Exposure to Lower Low-Density Lipoprotein Cholesterol Beginning Early in Life on the Risk of Coronary Heart Disease: A Mendelian Randomization Analysis
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Effect of Long-Term Exposure to Lower Low-Density Lipoprotein Cholesterol Beginning Early in Life on the Risk of Coronary Heart Disease: A Mendelian Randomization Analysis

FERENCE, Brian A ; YOO, Wonsuk ; ALESH, Issa ; MAHAJAN, Nitin ; MIROWSKA, Karolina K ; MEWADA, Abhishek ; KAHN, Joel ; AFONSO, Luis ; WILLIAMS, Kim Allan ; FLACK, John M

Journal of the American College of Cardiology, 2012-12, Vol.60 (25), p.2631-2639 [Periódico revisado por pares]

New York, NY: Elsevier

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Protection against hydrogen peroxide induced oxidative damage in rat erythrocytes by Mangifera indica L. peel extract
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Protection against hydrogen peroxide induced oxidative damage in rat erythrocytes by Mangifera indica L. peel extract

Ajila, C.M. ; Prasada Rao, U.J.S.

Food and chemical toxicology, 2008, Vol.46 (1), p.303-309 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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Cytotoxicity of major tanshinones isolated from Danshen ( Salvia miltiorrhiza) on HepG2 cells in relation to glutathione perturbation
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Cytotoxicity of major tanshinones isolated from Danshen ( Salvia miltiorrhiza) on HepG2 cells in relation to glutathione perturbation

Lee, W.Y.W. ; Chiu, L.C.M. ; Yeung, J.H.K.

Food and chemical toxicology, 2008, Vol.46 (1), p.328-338 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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In vivo genotoxicity of mercury chloride and lead acetate: Micronucleus test on acridine orange stained fish cells
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In vivo genotoxicity of mercury chloride and lead acetate: Micronucleus test on acridine orange stained fish cells

CAVAS, Tolga

Food and chemical toxicology, 2008, Vol.46 (1), p.352-358 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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Protective effects of total saponins from stem and leaf of Panax ginseng against cyclophosphamide-induced genotoxicity and apoptosis in mouse bone marrow cells and peripheral lymphocyte cells
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Protective effects of total saponins from stem and leaf of Panax ginseng against cyclophosphamide-induced genotoxicity and apoptosis in mouse bone marrow cells and peripheral lymphocyte cells

Zhang, Qiu Hua ; Wu, Chun Fu ; Duan, Lian ; Yang, Jing Yu

Food and chemical toxicology, 2008, Vol.46 (1), p.293-302 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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Coagulant and anticoagulant activities in Jatropha curcas latex
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Coagulant and anticoagulant activities in Jatropha curcas latex

Osoniyi, Omolaja ; Onajobi, Funmi

Journal of ethnopharmacology, 2003-11, Vol.89 (1), p.101-105 [Periódico revisado por pares]

Shannon: Elsevier Ireland Ltd

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7
Effects of borneol on the level of DNA damage induced in primary rat hepatocytes and testicular cells by hydrogen peroxide
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Effects of borneol on the level of DNA damage induced in primary rat hepatocytes and testicular cells by hydrogen peroxide

HORVATHOVA, E ; SLAMENOVA, D ; MARSALKOVA, L ; SRAMKOVA, M ; WSOLOVA, L

Food and chemical toxicology, 2009-06, Vol.47 (6), p.1318-1323 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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8
A high eating frequency is associated with an overall healthy lifestyle in middle-aged men and women and reduced likelihood of general and central obesity in men
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A high eating frequency is associated with an overall healthy lifestyle in middle-aged men and women and reduced likelihood of general and central obesity in men

Holmbäck, Isabel ; Ericson, Ulrika ; Gullberg, Bo ; Wirfält, Elisabet

British journal of nutrition, 2010-10, Vol.104 (7), p.1065-1073 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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9
Effect of green tea extract on advanced glycation and cross-linking of tail tendon collagen in streptozotocin induced diabetic rats
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Effect of green tea extract on advanced glycation and cross-linking of tail tendon collagen in streptozotocin induced diabetic rats

Babu, Pon Velayutham Anandh ; Sabitha, Kuruvimalai Ekambaram ; Shyamaladevi, Chennam Srinivasulu

Food and chemical toxicology, 2008, Vol.46 (1), p.280-285 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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10
Protective effect of pine ( Pinus morrisonicola Hay.) needle on LDL oxidation and its anti-inflammatory action by modulation of iNOS and COX-2 expression in LPS-stimulated RAW 264.7 macrophages
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Protective effect of pine ( Pinus morrisonicola Hay.) needle on LDL oxidation and its anti-inflammatory action by modulation of iNOS and COX-2 expression in LPS-stimulated RAW 264.7 macrophages

Yen, Gow-Chin ; Duh, Pin-Der ; Huang, Din-Wen ; Hsu, Chin-Lin ; Fu, Timothy Yu-Chi

Food and chemical toxicology, 2008, Vol.46 (1), p.175-185 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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