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| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
|---|---|---|---|
| 1 |
Material Type: Artigo
|
|
Criteria for the Research Institute for Fragrance Materials, Inc. (RIFM) safety evaluation process for fragrance ingredientsApi, A.M. ; Belsito, D. ; Bruze, M. ; Cadby, P. ; Calow, P. ; Dagli, M.L. ; Dekant, W. ; Ellis, G. ; Fryer, A.D. ; Fukayama, M. ; Griem, P. ; Hickey, C. ; Kromidas, L. ; Lalko, J.F. ; Liebler, D.C. ; Miyachi, Y. ; Politano, V.T. ; Renskers, K. ; Ritacco, G. ; Salvito, D. ; Schultz, T.W. ; Sipes, I.G. ; Smith, B. ; Vitale, D. ; Wilcox, D.K.Food and chemical toxicology, 2015-08, Vol.82, p.S1-S19 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
| 2 |
Material Type: Artigo
|
|
RIFM fragrance ingredient safety assessment, acetyl cedrene, CAS Registry Number 32388-55-9Api, A.M. ; Belsito, D. ; Botelho, D. ; Bruze, M. ; Burton, G.A. ; Cancellieri, M.A. ; Chon, H. ; Dagli, M.L. ; Date, M. ; Dekant, W. ; Deodhar, C. ; Fryer, A.D. ; Jones, L. ; Joshi, K. ; Kumar, M. ; Lapczynski, A. ; Lavelle, M. ; Lee, I. ; Liebler, D.C. ; Moustakas, H. ; Na, M. ; Penning, T.M. ; Ritacco, G. ; Romine, J. ; Sadekar, N. ; Schultz, T.W. ; Selechnik, D. ; Siddiqi, F. ; Sipes, I.G. ; Sullivan, G. ; Thakkar, Y. ; Tokura, Y.Food and chemical toxicology, 2024-03, Vol.183, p.114294-114294, Article 114294 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
| 3 |
Material Type: Artigo
|
|
Update to RIFM fragrance ingredient safety assessment, 2-methylheptanoic acid, CAS registry number 1188-02-9Api, A.M. ; Bartlett, A. ; Belsito, D. ; Botelho, D. ; Bruze, M. ; Bryant-Freidrich, A. ; Burton, G.A. ; Cancellieri, M.A. ; Chon, H. ; Dagli, M.L. ; Dekant, W. ; Deodhar, C. ; Farrell, K. ; Fryer, A.D. ; Jones, L. ; Joshi, K. ; Lapczynski, A. ; Lavelle, M. ; Lee, I. ; Moustakas, H. ; Muldoon, J. ; Penning, T.M. ; Ritacco, G. ; Sadekar, N. ; Schember, I. ; Schultz, T.W. ; Siddiqi, F. ; Sipes, I.G. ; Sullivan, G. ; Thakkar, Y. ; Tokura, Y.Food and chemical toxicology, 2024-07, Vol.189, p.114659-114659, Article 114659 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
| 4 |
Material Type: Artigo
|
|
RIFM fragrance ingredient safety assessment, cyclohexanol, 2-methoxy-4-propyl-, CAS Registry Number 23950-98-3Api, A.M. ; Bartlett, A. ; Belsito, D. ; Botelho, D. ; Bruze, M. ; Bryant-Freidrich, A. ; Burton, G.A. ; Cancellieri, M.A. ; Chon, H. ; Dagli, M.L. ; Dekant, W. ; Deodhar, C. ; Farrell, K. ; Fryer, A.D. ; Jones, L. ; Joshi, K. ; Lapczynski, A. ; Lavelle, M. ; Lee, I. ; Moustakas, H. ; Muldoon, J. ; Penning, T.M. ; Ritacco, G. ; Sadekar, N. ; Schember, I. ; Schultz, T.W. ; Siddiqi, F. ; Sipes, I.G. ; Sullivan, G. ; Thakkar, Y. ; Tokura, Y.Food and chemical toxicology, 2024-07, Vol.189, p.114566-114566, Article 114566 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
| 5 |
Material Type: Artigo
|
|
RIFM fragrance ingredient safety assessment, 5-ethyl-2,3,4,5-tetramethylcyclohexen-1-one, CAS Registry Number 17369-60-7Api, A.M. ; Bartlett, A. ; Belsito, D. ; Botelho, D. ; Bruze, M. ; Bryant-Freidrich, A. ; Burton, G.A. ; Cancellieri, M.A. ; Chon, H. ; Dagli, M.L. ; Dekant, W. ; Deodhar, C. ; Farrell, K. ; Fryer, A.D. ; Jones, L. ; Joshi, K. ; Lapczynski, A. ; Lavelle, M. ; Lee, I. ; Moustakas, H. ; Muldoon, J. ; Penning, T.M. ; Ritacco, G. ; Sadekar, N. ; Schember, I. ; Schultz, T.W. ; Siddiqi, F. ; Sipes, I.G. ; Sullivan, G. ; Thakkar, Y. ; Tokura, Y.Food and chemical toxicology, 2024-07, Vol.189, p.114569-114569, Article 114569 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
| 6 |
Material Type: Artigo
|
|
RIFM fragrance ingredient safety assessment, butyl 2-methylvalerate, CAS Registry Number 6297-41-2Api, A.M. ; Bartlett, A. ; Belsito, D. ; Botelho, D. ; Bruze, M. ; Bryant-Freidrich, A. ; Burton, G.A. ; Cancellieri, M.A. ; Chon, H. ; Dagli, M.L. ; Dekant, W. ; Deodhar, C. ; Farrell, K. ; Fryer, A.D. ; Jones, L. ; Joshi, K. ; Lapczynski, A. ; Lavelle, M. ; Lee, I. ; Moustakas, H. ; Muldoon, J. ; Penning, T.M. ; Ritacco, G. ; Sadekar, N. ; Schember, I. ; Schultz, T.W. ; Siddiqi, F. ; Sipes, I.G. ; Sullivan, G. ; Thakkar, Y. ; Tokura, Y.Food and chemical toxicology, 2024-07, Vol.189, p.114658-114658, Article 114658 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
| 7 |
Material Type: Artigo
|
|
RIFM fragrance ingredient safety assessment, 3-phenyl-3-buten-1-yl acetate, CAS Registry Number 7306-12-9Api, A.M. ; Bartlett, A. ; Belsito, D. ; Botelho, D. ; Bruze, M. ; Bryant-Freidrich, A. ; Burton, G.A. ; Cancellieri, M.A. ; Chon, H. ; Dagli, M.L. ; Dekant, W. ; Deodhar, C. ; Farrell, K. ; Fryer, A.D. ; Jones, L. ; Joshi, K. ; Lapczynski, A. ; Lavelle, M. ; Lee, I. ; Moustakas, H. ; Muldoon, J. ; Penning, T.M. ; Ritacco, G. ; Sadekar, N. ; Schember, I. ; Schultz, T.W. ; Siddiqi, F. ; Sipes, I.G. ; Sullivan, G. ; Thakkar, Y. ; Tokura, Y.Food and chemical toxicology, 2024-07, Vol.189, p.114593-114593, Article 114593 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
| 8 |
Material Type: Artigo
|
|
Update to RIFM fragrance ingredient safety assessment, linalyl cinnamate, CAS registry number 78-37-5Api, A.M. ; Bartlett, A. ; Belsito, D. ; Botelho, D. ; Bruze, M. ; Bryant-Freidrich, A. ; Burton, G.A. ; Cancellieri, M.A. ; Chon, H. ; Dagli, M.L. ; Dekant, W. ; Deodhar, C. ; Farrell, K. ; Fryer, A.D. ; Jones, L. ; Joshi, K. ; Lapczynski, A. ; Lavelle, M. ; Lee, I. ; Moustakas, H. ; Muldoon, J. ; Penning, T.M. ; Ritacco, G. ; Sadekar, N. ; Schember, I. ; Schultz, T.W. ; Siddiqi, F. ; Sipes, I.G. ; Sullivan, G. ; Thakkar, Y. ; Tokura, Y.Food and chemical toxicology, 2024-07, Vol.189, p.114645-114645, Article 114645 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
| 9 |
Material Type: Artigo
|
|
RIFM fragrance ingredient safety assessment, N,N-diethyloctamide, CAS registry number 996-97-4Api, A.M. ; Bartlett, A. ; Belsito, D. ; Botelho, D. ; Bruze, M. ; Bryant-Freidrich, A. ; Burton, G.A. ; Cancellieri, M.A. ; Chon, H. ; Dagli, M.L. ; Dekant, W. ; Deodhar, C. ; Farrell, K. ; Fryer, A.D. ; Jones, L. ; Joshi, K. ; Lapczynski, A. ; Lavelle, M. ; Lee, I. ; Moustakas, H. ; Muldoon, J. ; Penning, T.M. ; Ritacco, G. ; Sadekar, N. ; Schember, I. ; Schultz, T.W. ; Siddiqi, F. ; Sipes, I.G. ; Sullivan, G. ; Thakkar, Y. ; Tokura, Y.Food and chemical toxicology, 2024-07, Vol.189, p.114657-114657, Article 114657 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
| 10 |
Material Type: Artigo
|
|
Update to RIFM fragrance ingredient safety assessment, 4-methylpentanoic acid, CAS Registry Number 646-07-1Api, A.M. ; Bartlett, A. ; Belsito, D. ; Botelho, D. ; Bruze, M. ; Bryant-Freidrich, A. ; Burton, G.A. ; Cancellieri, M.A. ; Chon, H. ; Dagli, M.L. ; Dekant, W. ; Deodhar, C. ; Farrell, K. ; Fryer, A.D. ; Jones, L. ; Joshi, K. ; Lapczynski, A. ; Lavelle, M. ; Lee, I. ; Moustakas, H. ; Muldoon, J. ; Penning, T.M. ; Ritacco, G. ; Sadekar, N. ; Schember, I. ; Schultz, T.W. ; Siddiqi, F. ; Sipes, I.G. ; Sullivan, G. ; Thakkar, Y. ; Tokura, Y.Food and chemical toxicology, 2024-07, Vol.189, p.114573-114573, Article 114573 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
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