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Effect of "Wooden Breast" appearance on poultry meat quality, histological traits, and lesions characterization
Effect of "Wooden Breast" appearance on poultry meat quality, histological traits, and lesions characterization
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Effect of "Wooden Breast" appearance on poultry meat quality, histological traits, and lesions characterization

Dalle Zotte, Antonella ; Tasoniero, Giulia ; Puolanne, Eero ; Remignon, Hervé ; Cecchinato, Mattia ; Catelli, Elena ; Cullere, Marco

Czech Journal of Animal Science, 2017-01, Vol.62 (2), p.51-57 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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2
Influence of supercritical fluid extract of Cinnamomum zeylanicum bark on physical, bioactive and sensory properties of innovative cinnamaldehyde-enriched chocolates
Influence of supercritical fluid extract of Cinnamomum zeylanicum bark on physical, bioactive and sensory properties of innovative cinnamaldehyde-enriched chocolates
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Influence of supercritical fluid extract of Cinnamomum zeylanicum bark on physical, bioactive and sensory properties of innovative cinnamaldehyde-enriched chocolates

JAHANGIR, Muhammad Ahmar ; SHEHZAD, Aamir ; BUTT, Masood Sadiq ; SHAHID, Muhammad

Czech Journal of Food Sciences, 2018-01, Vol.36 (1), p.28-36 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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3
Estimation of genetic parameters of fatty acids composition in flesh of market size common carp (Cyprinus carpio L.) and their relation to performance traits revealed that selective breeding can indirectly affect flesh quality
Estimation of genetic parameters of fatty acids composition in flesh of market size common carp (Cyprinus carpio L.) and their relation to performance traits revealed that selective breeding can indirectly affect flesh quality
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Estimation of genetic parameters of fatty acids composition in flesh of market size common carp (Cyprinus carpio L.) and their relation to performance traits revealed that selective breeding can indirectly affect flesh quality

Prchal, Martin ; Vandeputte, Marc ; Gela, David ; Doležal, Marek ; Buchtová, Hana ; Rodina, Marek ; Flajšhans, Martin ; Kocour, Martin

Czech Journal of Animal Science, 2018-01, Vol.63 (7), p.280-291 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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4
Genetic evaluation of growth traits in Nellore cattle through multi-trait and random regression models
Genetic evaluation of growth traits in Nellore cattle through multi-trait and random regression models
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Genetic evaluation of growth traits in Nellore cattle through multi-trait and random regression models

Teixeira, Bruno Bastos ; Mota, Rodrigo Reis ; Lôbo, Raysildo Barbosa ; da Silva, Luciano Pinheiro ; Souza Carneiro, Antônio Policarpo ; da Silva, Felipe Gomes ; Caetano, Giovani da Costa ; Silva, Fabyano Fonseca e

Czech Journal of Animal Science, 2018-01, Vol.63 (6), p.212-221 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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5
Effect of alginate beads on olfactory sensory perception of paraffin coated cheese
Effect of alginate beads on olfactory sensory perception of paraffin coated cheese
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Effect of alginate beads on olfactory sensory perception of paraffin coated cheese

GONZÁLEZ ARICEAGA, Citlalli Celeste ; AFZAL, Muhammad Inam ; UMER, Muhammad ; USMAN SHAH, Syed Muhammad ; AHMED, Haroon ; JACQUOT, Muriel ; CAILLIEZ-GRIMAL, Catherine

Czech Journal of Food Sciences, 2018-01, Vol.36 (3), p.255-260 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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6
Association of SNP markers with agronomic and quality traits of field pea in Italy
Association of SNP markers with agronomic and quality traits of field pea in Italy
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Association of SNP markers with agronomic and quality traits of field pea in Italy

Ferrari, Barbara ; Romani, Massimo ; Aubert, Gregoire ; Boucherot, Karen ; Burstin, Judith ; Pecetti, Luciano ; Huart-Naudet, Myriam ; Klein, Anthony ; Annicchiarico, Paolo

Czech Journal of Genetics and Plant Breeding, 2016-01, Vol.52 (3), p.83-93 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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7
Fermented dairy product for a low-fat bakery product application: chemical and sensory analysis
Fermented dairy product for a low-fat bakery product application: chemical and sensory analysis
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Fermented dairy product for a low-fat bakery product application: chemical and sensory analysis

GEMELAS, Laetitia ; DEGRAEVE, Pascal ; HALLIER, Arnaud ; DEMARIGNY, Yann

Czech Journal of Food Sciences, 2016-01, Vol.34 (6), p.529-533 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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8
Thoracolumbar Compression Fractures in Children
Thoracolumbar Compression Fractures in Children
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Thoracolumbar Compression Fractures in Children

Štulík, J ; Salavcová, L ; Trč, T ; Havránek, P ; Pešl, T ; Barna, M

Acta chirurgiae orthopaedicae et traumatologiae Čechoslovaca, 2023-01, Vol.90 (3), p.168-173 [Periódico revisado por pares]

Czech Republic

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9
Effects of Tranexamic Acid on Perioperative Blood Loss and Wound Hematoma Development in Lumbar Spine Surgery: a Prospective Randomized Study
Effects of Tranexamic Acid on Perioperative Blood Loss and Wound Hematoma Development in Lumbar Spine Surgery: a Prospective Randomized Study
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Effects of Tranexamic Acid on Perioperative Blood Loss and Wound Hematoma Development in Lumbar Spine Surgery: a Prospective Randomized Study

Stejskal, P ; Trnka, Š ; Hrabálek, L ; Wanek, T ; Jablonský, J ; Novák, V

Acta chirurgiae orthopaedicae et traumatologiae Čechoslovaca, 2023-01, Vol.90 (3), p.176-180 [Periódico revisado por pares]

Czech Republic

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10
Incidence, Diagnosis and Risk Factors for Fracture-Related Infection (FRI): 3-Year Experience of Level I Trauma Centre
Incidence, Diagnosis and Risk Factors for Fracture-Related Infection (FRI): 3-Year Experience of Level I Trauma Centre
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Incidence, Diagnosis and Risk Factors for Fracture-Related Infection (FRI): 3-Year Experience of Level I Trauma Centre

Řimsa, J ; Doležalová Hrubá, M ; Urban, J ; Peml, M ; Holub, K ; Kloub, M

Acta chirurgiae orthopaedicae et traumatologiae Čechoslovaca, 2023-01, Vol.90 (3), p.211-218 [Periódico revisado por pares]

Czech Republic

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