skip to main content
Idioma:
Resultados 1 2 3 4 5 next page
Mostrar Somente
Refinado por: assunto: Fundamental And Applied Biological Sciences. Psychology remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Virgin olive oil supplementation and long-term cognition: the Predimed-Navarra randomized, trial
Virgin olive oil supplementation and long-term cognition: the Predimed-Navarra randomized, trial
Material Type:
Artigo 		Adicionar ao Meu Espaço

Virgin olive oil supplementation and long-term cognition: the Predimed-Navarra randomized, trial

Martinez-Lapiscina, Elena H ; Clavero, P ; Toledo, E ; San Julian, B ; Sanchez-Tainta, A ; Corella, D ; Lamuela-Raventos, R. M ; Martinez, J. A ; Martinez-Gonzalez, M. Á

The Journal of nutrition, health & aging, 2013, Vol.17 (6), p.544-552 [Periódico revisado por pares]

Paris: Springer-Verlag

Texto completo disponível

Citações Citado por
2
Cytoplasmic pH Response to Acid Stress in Individual Cells of Escherichia coli and Bacillus subtilis Observed by Fluorescence Ratio Imaging Microscopy
Cytoplasmic pH Response to Acid Stress in Individual Cells of Escherichia coli and Bacillus subtilis Observed by Fluorescence Ratio Imaging Microscopy
Material Type:
Artigo 		Adicionar ao Meu Espaço

Cytoplasmic pH Response to Acid Stress in Individual Cells of Escherichia coli and Bacillus subtilis Observed by Fluorescence Ratio Imaging Microscopy

IL, Keith A. Martinez ; KITKO, Ryan D ; MERSHON, J. Patrick ; ADCOX, Haley E ; MALEK, Kotiba A ; BERKMEN, Melanie B ; SLONCZEWSKI, Joan L

Applied and Environmental Microbiology, 2012-05, Vol.78 (10), p.3706-3714 [Periódico revisado por pares]

Washington, DC: American Society for Microbiology

Texto completo disponível

Citações Citado por
3
Small-Sided Game Training Improves Aerobic Capacity and Technical Skills in Basketball Players
Small-Sided Game Training Improves Aerobic Capacity and Technical Skills in Basketball Players
Material Type:
Artigo 		Adicionar ao Meu Espaço

Small-Sided Game Training Improves Aerobic Capacity and Technical Skills in Basketball Players

Delextrat, A. ; Martinez, A.

International journal of sports medicine, 2014-05, Vol.35 (5), p.385-391 [Periódico revisado por pares]

Stuttgart · New York: Georg Thieme Verlag KG

Texto completo disponível

Citações Citado por
4
Nutrition facts and functional potential of quinoa (Chenopodium quinoa willd.), an ancient Andean grain: a review
Nutrition facts and functional potential of quinoa (Chenopodium quinoa willd.), an ancient Andean grain: a review
Material Type:
Artigo 		Adicionar ao Meu Espaço

Nutrition facts and functional potential of quinoa (Chenopodium quinoa willd.), an ancient Andean grain: a review

Vega‐Gálvez, Antonio ; Miranda, Margarita ; Vergara, Judith ; Uribe, Elsa ; Puente, Luis ; Martínez, Enrique A

Journal of the science of food and agriculture, 2010-12, Vol.90 (15), p.2541-2547 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

Texto completo disponível

Citações Citado por
5
3 years follow-up of a Mediterranean diet rich in virgin olive oil is associated with high plasma antioxidant capacity and reduced body weight gain
3 years follow-up of a Mediterranean diet rich in virgin olive oil is associated with high plasma antioxidant capacity and reduced body weight gain
Material Type:
Artigo 		Adicionar ao Meu Espaço

3 years follow-up of a Mediterranean diet rich in virgin olive oil is associated with high plasma antioxidant capacity and reduced body weight gain

Razquin, C ; Martinez, J.A ; Martinez-Gonzalez, M.A ; Mitjavila, M.T ; Estruch, R ; Marti, A

European journal of clinical nutrition, 2009-12, Vol.63 (12), p.1387-1393 [Periódico revisado por pares]

Basingstoke: Nature Publishing Group

Texto completo disponível

Citações Citado por
6
Aeromonas aquariorum sp. nov., isolated from aquaria of ornamental fish
Aeromonas aquariorum sp. nov., isolated from aquaria of ornamental fish
Material Type:
Artigo 		Adicionar ao Meu Espaço

Aeromonas aquariorum sp. nov., isolated from aquaria of ornamental fish

Martinez-Murcia, A. J ; Saavedra, M. J ; Mota, V. R ; Maier, T ; Stackebrandt, E ; Cousin, S

International journal of systematic and evolutionary microbiology, 2008-05, Vol.58 (5), p.1169-1175 [Periódico revisado por pares]

Reading: Soc General Microbiol

Texto completo disponível

Citações Citado por
7
Antioxidant properties of phenolic compounds occurring in edible mushrooms
Antioxidant properties of phenolic compounds occurring in edible mushrooms
Material Type:
Artigo 		Adicionar ao Meu Espaço

Antioxidant properties of phenolic compounds occurring in edible mushrooms

Palacios, I. ; Lozano, M. ; Moro, C. ; D’Arrigo, M. ; Rostagno, M.A. ; Martínez, J.A. ; García-Lafuente, A. ; Guillamón, E. ; Villares, A.

Food chemistry, 2011-10, Vol.128 (3), p.674-678 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

Texto completo disponível

Citações Citado por
8
Adherence to the Mediterranean diet, long-term weight change, and incident overweight or obesity: the Seguimiento Universidad de Navarra (SUN) cohort
Adherence to the Mediterranean diet, long-term weight change, and incident overweight or obesity: the Seguimiento Universidad de Navarra (SUN) cohort
Material Type:
Artigo 		Adicionar ao Meu Espaço

Adherence to the Mediterranean diet, long-term weight change, and incident overweight or obesity: the Seguimiento Universidad de Navarra (SUN) cohort

Beunza, Juan-José ; Toledo, Estefanía ; Hu, Frank B ; Bes-Rastrollo, Maira ; Serrano-Martínez, Manuel ; Sánchez-Villegas, Almudena ; Martínez, J. Alfredo ; Martínez-González, Miguel A

The American journal of clinical nutrition, 2010-12, Vol.92 (6), p.1484-1493 [Periódico revisado por pares]

Bethesda, MD: American Society for Clinical Nutrition

Texto completo disponível

Citações Citado por
9
Freshness assessment of ray fish stored in ice by biochemical, chemical and physical methods
Freshness assessment of ray fish stored in ice by biochemical, chemical and physical methods
Material Type:
Artigo 		Adicionar ao Meu Espaço

Freshness assessment of ray fish stored in ice by biochemical, chemical and physical methods

Ocaño-Higuera, V.M. ; Maeda-Martínez, A.N. ; Marquez-Ríos, E. ; Canizales-Rodríguez, D.F. ; Castillo-Yáñez, F.J. ; Ruíz-Bustos, E. ; Graciano-Verdugo, A.Z. ; Plascencia-Jatomea, M.

Food chemistry, 2011-03, Vol.125 (1), p.49-54 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

Texto completo disponível

Citações Citado por
10
Mesenchymal stem cells in a polycaprolactone conduit enhance median-nerve regeneration, prevent decrease of creatine phosphokinase levels in muscle, and improve functional recovery in mice
Mesenchymal stem cells in a polycaprolactone conduit enhance median-nerve regeneration, prevent decrease of creatine phosphokinase levels in muscle, and improve functional recovery in mice
Material Type:
Artigo 		Adicionar ao Meu Espaço

Mesenchymal stem cells in a polycaprolactone conduit enhance median-nerve regeneration, prevent decrease of creatine phosphokinase levels in muscle, and improve functional recovery in mice

Oliveira, J.T ; Almeida, F.M ; Biancalana, A ; Baptista, A.F ; Tomaz, M.A ; Melo, P.A ; Martinez, A.M.B

Neuroscience, 2010-11, Vol.170 (4), p.1295-1303 [Periódico revisado por pares]

Amsterdam: Elsevier Ltd

Texto completo disponível

Citações Citado por
Resultados 1 2 3 4 5 next page

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Mostrar Somente

  1. Revistas revisadas por pares (12.709)

Refinar Meus Resultados

Tipo de Recurso 

  1. Artigos  (12.865)
  2. Anais de Congresso  (86)
  3. magazinearticle  (10)
  4. Mais opções open sub menu

Data de Publicação 

De até
Refinar
  1. Antes de1988  (413)
  2. 1988Até1993  (1.235)
  3. 1994Até1999  (1.575)
  4. 2000Até2006  (3.572)
  5. Após 2006  (6.168)
  6. Mais opções open sub menu

Idioma 

  1. Japonês  (2.072)
  2. Alemão  (25)
  3. Francês  (10)
  4. Espanhol  (8)
  5. Português  (1)
  6. Mais opções open sub menu

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.