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| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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| 1 |
Material Type: Artigo
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15.Deoxy-Δ12,14-prostaglandin J2 induces chemokine expression, oxidative stress and microfilament reorganization in bovine mammary epithelial cellsLUTZOW, Ylva Strandberg ; GRAY, Christian ; TELLAM, RossJournal of dairy research, 2008, Vol.75 (1), p.55-63 [Periódico revisado por pares]Cambridge: Cambridge University PressTexto completo disponível |
| 2 |
Material Type: Artigo
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15N as a marker to assess portal absorption of nitrogen from milk, yogurt and heat-treated yogurt in the growing pigRYCHEN, GUIDO ; MPASSI, DIDIER ; JURJANZ, STEPHAN ; MERTES, MICHEL ; LENOIR-WIJNKOOP, IRENE ; ANTOINE, JEAN MICHEL ; LAURENT, FRANÇOISJournal of dairy research, 2002-02, Vol.69 (1), p.95-101 [Periódico revisado por pares]Cambridge, UK: Cambridge University PressTexto completo disponível |
| 3 |
Material Type: Artigo
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15N enrichment of casein amino acids in the milk from goats given a single intravenous dose of l-[15N]leucineRUBERT-ALEMÁN, JOAQUIN ; RYCHEN, GUIDO ; CASSERON, FLORENCE ; LAURENT, FRANCOIS ; MARTIN, GERARD JEANJournal of dairy research, 1999-05, Vol.66 (2), p.283-288 [Periódico revisado por pares]Cambridge: Cambridge University PressTexto completo disponível |
| 4 |
Material Type: Artigo
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15N enrichments of casein and plasma protein amino acids in cows ingesting 15N-labelled ammonium sulphateCASSERON, FLORENCE ; RYCHEN, GUIDO ; RUBERT-ALEMAN, XIMO ; MARTIN, GERARD JEAN ; LAURENT, FRANÇOISJournal of dairy research, 1997-08, Vol.64 (3), p.367-376 [Periódico revisado por pares]Cambridge: Cambridge University PressTexto completo disponível |
| 5 |
Material Type: Artigo
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1H nuclear magnetic resonance relaxometric characterization of fat and water states in soft and hard cheeseCHALAND, BEATRICE ; MARIETTE, FRANÇOIS ; MARCHAL, PHILIPPE ; DE CERTAINES, JACQUESJournal of dairy research, 2000-11, Vol.67 (4), p.609-618 [Periódico revisado por pares]Cambridge: Cambridge University PressTexto completo disponível |
| 6 |
Material Type: Artigo
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25-hydroxyvitamin D circulates in different fractions of calf plasma if the parent compound is vitamin D2 or vitamin D3, respectivelyHymøller, Lone ; Jensen, Søren KJournal of dairy research, 2016-02, Vol.83 (1), p.67-71 [Periódico revisado por pares]Cambridge, UK: Cambridge University PressTexto completo disponível |
| 7 |
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31P nuclear magnetic resonance spectra of milk from various speciesBelton, Peter S. ; Lyster, Richard L. J.Journal of dairy research, 1991-11, Vol.58 (4), p.443-451 [Periódico revisado por pares]Cambridge, UK: Cambridge University PressSem texto completo |
| 8 |
Material Type: Artigo
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31P-nuclear magnetic resonance study of milk fractionsWahlgren, Magnus ; Drakenberg, Torbjörn ; Vogel, Hans J. ; Dejmek, PetrJournal of dairy research, 1986-11, Vol.53 (4), p.539-545 [Periódico revisado por pares]Cambridge, UK: Cambridge University PressSem texto completo |
| 9 |
Material Type: Artigo
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5-Hydroxymethylfurfural formation and color change in lactose-hydrolyzed Dulce de lecheFrancisquini, Júlia d'Almeida ; Rocha, Júlia ; Martins, Evandro ; Stephani, Rodrigo ; Henrique Fonseca da Silva, Paulo ; Toledo Renhe, Isis Rodrigues ; Tuler Perrone, Ítalo ; Fernandes de Carvalho, AntônioJournal of dairy research, 2019-11, Vol.86 (4), p.477-482 [Periódico revisado por pares]England: Cambridge University PressTexto completo disponível |
| 10 |
Material Type: Artigo
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A 43Ca and 31P NMR study of the calcium and phosphate equilibria in heated milk solutionsWahlgren, N. Magnus ; Dejmek, Petr ; Drakenberg, TorbjörnJournal of dairy research, 1990-08, Vol.57 (3), p.355-364 [Periódico revisado por pares]Cambridge, UK: Cambridge University PressSem texto completo |
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