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Refinado por: Nome da Publicação: Journal of dairy research remover data de publicação: 1992Até2007 remover Base de dados/Biblioteca: Science Citation Index Expanded (Web of Science) remover
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1
Accelerated cheese ripening: use of Lac− mutants of lactococci
Accelerated cheese ripening: use of Lac− mutants of lactococci
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Accelerated cheese ripening: use of Lac− mutants of lactococci

Birkeland, Stein-Erik ; Abrahamsen, Roger K. ; Langsrud, Thor

Journal of dairy research, 1992-08, Vol.59 (3), p.389-400 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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2
Accelerated ripening of Pecorino Umbro cheese
Accelerated ripening of Pecorino Umbro cheese
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Accelerated ripening of Pecorino Umbro cheese

CORSETTI, ALDO ; GOBBETTI, MARCO ; SMACCHI, EMANUELE ; DE ANGELIS, MARIA ; ROSSI, JONE

Journal of dairy research, 1998-11, Vol.65 (4), p.631-642 [Periódico revisado por pares]

Cambridge: Cambridge University Press

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3
Acceleration of proteolysis during ripening of Cheddar-type cheese using of a streptokinase-producing strain of Lactococcus
Acceleration of proteolysis during ripening of Cheddar-type cheese using of a streptokinase-producing strain of Lactococcus
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Acceleration of proteolysis during ripening of Cheddar-type cheese using of a streptokinase-producing strain of Lactococcus

Upadhyay, Vivek K ; Ravn, Peter ; Israelsen, Hans ; Sousa, Maria J ; Kelly, Alan L ; McSweeney, Paul LH

Journal of dairy research, 2006-02, Vol.73 (1), p.70-73 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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4
Accumulation of casein-derived peptides during growth of proteinase-positive strains of Lactococcus lactis in milk: their contribution to subsequent bacterial growth is impaired by their internal transport
Accumulation of casein-derived peptides during growth of proteinase-positive strains of Lactococcus lactis in milk: their contribution to subsequent bacterial growth is impaired by their internal transport
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Accumulation of casein-derived peptides during growth of proteinase-positive strains of Lactococcus lactis in milk: their contribution to subsequent bacterial growth is impaired by their internal transport

FOUCAUD, CATHERINE ; JUILLARD, VINCENT

Journal of dairy research, 2000-05, Vol.67 (2), p.233-240 [Periódico revisado por pares]

Cambridge: Cambridge University Press

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5
Accuracy of Fourier transform infrared spectrometry in determination of casein in dairy cows' milk
Accuracy of Fourier transform infrared spectrometry in determination of casein in dairy cows' milk
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Accuracy of Fourier transform infrared spectrometry in determination of casein in dairy cows' milk

Sørensen, Lambert K ; Lund, Mads ; Juul, Bent

Journal of dairy research, 2003-11, Vol.70 (4), p.445-452 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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6
Accuracy of simplified sampling procedures for estimating milk composition in dairy ewes
Accuracy of simplified sampling procedures for estimating milk composition in dairy ewes
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Accuracy of simplified sampling procedures for estimating milk composition in dairy ewes

Othmane, M Houcine ; Angel Fuertes, J ; Gonzalo, Carlos ; De La Fuente, L Fernando ; Primitivo, Fermín San

Journal of dairy research, 2006-02, Vol.73 (1), p.109-114 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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7
Acidification test based on the use of biomass for screening of Leuconostoc. Application to Ln. mesenteroides strains isolated from French raw milk cheeses
Acidification test based on the use of biomass for screening of Leuconostoc. Application to Ln. mesenteroides strains isolated from French raw milk cheeses
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Acidification test based on the use of biomass for screening of Leuconostoc. Application to Ln. mesenteroides strains isolated from French raw milk cheeses

Demirci, Yeter ; Hemme, Denis

Journal of dairy research, 1995-08, Vol.62 (3), p.521-527 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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8
Action of cardosin A from Cynara humilis on ovine and caprine caseinates
Action of cardosin A from Cynara humilis on ovine and caprine caseinates
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Action of cardosin A from Cynara humilis on ovine and caprine caseinates

SILVA, SOFIA V. ; MALCATA, F. XAVIER

Journal of dairy research, 2000-08, Vol.67 (3), p.449-454 [Periódico revisado por pares]

Cambridge: Cambridge University Press

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9
Activities of the enzymes of hepatic gluconeogenesis in periparturient dairy cows with induced fatty liver
Activities of the enzymes of hepatic gluconeogenesis in periparturient dairy cows with induced fatty liver
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Activities of the enzymes of hepatic gluconeogenesis in periparturient dairy cows with induced fatty liver

Murondoti, Absolom ; Jorritsma, Ruurd ; Beynen, Anton C ; Wensing, Theo ; Geelen, Math JH

Journal of dairy research, 2004-05, Vol.71 (2), p.129-134 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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10
Addition of fish oil to diets for dairy cows. II. Effects on milk fat and gene expression of mammary lipogenic enzymes
Addition of fish oil to diets for dairy cows. II. Effects on milk fat and gene expression of mammary lipogenic enzymes
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Addition of fish oil to diets for dairy cows. II. Effects on milk fat and gene expression of mammary lipogenic enzymes

AHNADI, CHARAF E. ; BESWICK, NAOMI ; DELBECCHI, LOUIS ; KENNELLY, JOHN J. ; LACASSE, PIERRE

Journal of dairy research, 2002-11, Vol.69 (4), p.521-531 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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