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1
From precision agriculture to Industry 4.0: Unveiling technological connections in the agrifood sector
From precision agriculture to Industry 4.0: Unveiling technological connections in the agrifood sector
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From precision agriculture to Industry 4.0: Unveiling technological connections in the agrifood sector

Trivelli, Leonello ; Apicella, Andrea ; Chiarello, Filippo ; Rana, Roberto ; Fantoni, Gualtiero ; Tarabella, Angela

British food journal (1966), 2019-08, Vol.121 (8), p.1730-1743 [Periódico revisado por pares]

Bradford: Emerald Group Publishing Limited

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2
Smart farming: towards a sustainable agri-food system
Smart farming: towards a sustainable agri-food system
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Smart farming: towards a sustainable agri-food system

Musa, Siti Fatimahwati Pehin Dato ; Basir, Khairul Hidayatullah

British food journal (1966), 2021-09, Vol.123 (9), p.3085-3099 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

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3
Branding advantage of agri-food companies in competitive export markets: a resource-based theory
Branding advantage of agri-food companies in competitive export markets: a resource-based theory
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Branding advantage of agri-food companies in competitive export markets: a resource-based theory

Aghazadeh, Hashem ; Beheshti Jazan Abadi, Elham ; Zandi, Farzad

British food journal (1966), 2022-06, Vol.124 (7), p.2039-2060 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

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4
Examining ecological strategies adopted by agricultural exporting firms in an emerging country
Examining ecological strategies adopted by agricultural exporting firms in an emerging country
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Examining ecological strategies adopted by agricultural exporting firms in an emerging country

Do, Binh ; Nguyen, Ninh ; Nguyen, Hoang ; Jiang, Xinru (Angie)

British food journal (1966), 2023-02, Vol.125 (3), p.1008-1025 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

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5
Product-based marketing strategies: pork consumption in Taiwan and Japan
Product-based marketing strategies: pork consumption in Taiwan and Japan
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Product-based marketing strategies: pork consumption in Taiwan and Japan

Ip, Ching Yin ; Liang, Chaoyun

British food journal (1966), 2024-02, Vol.126 (3), p.1202-1216 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

Sem texto completo

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6
Farmers' choice between endogenous vs. exogenous e-commerce: alignment with resources and performance goals
Farmers' choice between endogenous vs. exogenous e-commerce: alignment with resources and performance goals
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Farmers' choice between endogenous vs. exogenous e-commerce: alignment with resources and performance goals

Song, Ying ; Wu, Wenyu ; Miocevic, Dario

British food journal (1966), 2022-01, Vol.124 (1), p.61-77 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

Sem texto completo

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7
Persuasiveness of organic agricultural products: Argument strength, health consciousness, self-reference, health risk, and perceived fear
Persuasiveness of organic agricultural products: Argument strength, health consciousness, self-reference, health risk, and perceived fear
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Persuasiveness of organic agricultural products: Argument strength, health consciousness, self-reference, health risk, and perceived fear

Chou, Feng-sha ; Wang, Chih-Chien ; Lai, Ming-Cheng ; Tung, Chien-Hui ; Yang, Yann-Jy ; Tsai, Kuen-Hung

British food journal (1966), 2020-03, Vol.122 (4), p.1289-1304 [Periódico revisado por pares]

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8
Is consumers' willingness to pay premium for agricultural brand labels sustainable?: evidence from Chinese consumers' random n-price auction experiment
Is consumers' willingness to pay premium for agricultural brand labels sustainable?: evidence from Chinese consumers' random n-price auction experiment
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Is consumers' willingness to pay premium for agricultural brand labels sustainable?: evidence from Chinese consumers' random n-price auction experiment

Bo, Le ; Yang, Xiaoli

British food journal (1966), 2022-06, Vol.124 (13), p.359-374 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

Sem texto completo

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9
How to interact with consumers to enhance their purchase intention? Evidence from China’s agricultural products live streaming commerce
How to interact with consumers to enhance their purchase intention? Evidence from China’s agricultural products live streaming commerce
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How to interact with consumers to enhance their purchase intention? Evidence from China’s agricultural products live streaming commerce

Tan, Si

British food journal (1966), 2024-05, Vol.126 (6), p.2500-2521 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

Sem texto completo

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10
Agricultural product price forecasting methods: research advances and trend
Agricultural product price forecasting methods: research advances and trend
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Agricultural product price forecasting methods: research advances and trend

Wang, Luyao ; Feng, Jianying ; Sui, Xiaojie ; Chu, Xiaoquan ; Mu, Weisong

British food journal (1966), 2020-06, Vol.122 (7), p.2121-2138 [Periódico revisado por pares]

Bradford: Emerald Publishing Limited

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