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11
Social Networks and New Product Choice
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Social Networks and New Product Choice

Richards, Timothy J. ; Hamilton, Stephen F. ; Allender, William J.

American journal of agricultural economics, 2014-03, Vol.96 (2), p.489-516 [Periódico revisado por pares]

Malden: Oxford University Press

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12
To What Extent Is Aquaculture Socially Beneficial? A Theoretical Analysis
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To What Extent Is Aquaculture Socially Beneficial? A Theoretical Analysis

Regnier, Esther ; Schubert, Katheline

American journal of agricultural economics, 2017-01, Vol.99 (1), p.186-206 [Periódico revisado por pares]

Malden: Oxford University Press

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13
Consumer Preferences for Country‐of‐Origin Labeling in Protected Markets: Evidence from the Canadian Dairy Market
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Consumer Preferences for Country‐of‐Origin Labeling in Protected Markets: Evidence from the Canadian Dairy Market

Norris, Amanda ; Cranfield, John

Applied economic perspectives and policy, 2019-09, Vol.41 (3), p.391-403 [Periódico revisado por pares]

Cary: Oxford University Press

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14
Are Valuations from Nonhypothetical Choice Experiments Different from Those of Experimental Auctions?
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Are Valuations from Nonhypothetical Choice Experiments Different from Those of Experimental Auctions?

Gracia, Azucena ; Loureiro, Maria L ; Nayga, Rodolfo M. Jr

American journal of agricultural economics, 2011-10, Vol.93 (5), p.1358-1373 [Periódico revisado por pares]

Malden: Oxford University Press

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15
From Tunnel‐Vision to Panoramic Fog—An Essay on How Philosophy Can Help us Better Understand Consumers' Pursuit of Ethical Food
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From Tunnel‐Vision to Panoramic Fog—An Essay on How Philosophy Can Help us Better Understand Consumers' Pursuit of Ethical Food

Drohan, Christopher M. ; Norwood, F. Bailey

Applied economic perspectives and policy, 2020-09, Vol.42 (3), p.421-433 [Periódico revisado por pares]

Boston, USA: Wiley Periodicals, Inc

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16
Consumer Benefits of Labels and Bans on GM Foods--Choice Experiments with Swedish Consumers
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Consumer Benefits of Labels and Bans on GM Foods--Choice Experiments with Swedish Consumers

Carlsson, Fredrik ; Frykblom, Peter ; Lagerkvist, Carl Johan

American journal of agricultural economics, 2007-02, Vol.89 (1), p.152-161 [Periódico revisado por pares]

Malden: Blackwell Publishing Inc

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17
Consumers' Willingness to Pay for Genetically Modified Foods with Product-Enhancing Nutritional Attributes
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Consumers' Willingness to Pay for Genetically Modified Foods with Product-Enhancing Nutritional Attributes

Colson, Gregory ; Huffman, Wallace E.

American journal of agricultural economics, 2011-01, Vol.93 (2), p.358-363 [Periódico revisado por pares]

Malden: Oxford University Press

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18
Stated Preference Approaches for Measuring Passive Use Values: Choice Experiments and Contingent Valuation
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Stated Preference Approaches for Measuring Passive Use Values: Choice Experiments and Contingent Valuation

Adamowicz, Wiktor ; Boxall, Peter ; Williams, Michael ; Louviere, Jordan

American journal of agricultural economics, 1998-02, Vol.80 (1), p.64-75 [Periódico revisado por pares]

Menasha, Wis: Oxford University Press

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19
Consumer Preferences and Willingness to Pay for Oak Attributes in Washington Chardonnays
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Consumer Preferences and Willingness to Pay for Oak Attributes in Washington Chardonnays

Holmquist, Christina ; McCluskey, Jill ; Ross, Carolyn

American journal of agricultural economics, 2012-01, Vol.94 (2), p.556-561 [Periódico revisado por pares]

Oxford University Press

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20
Risk Perceptions and Preferences for Ethical and Safety Credence Attributes
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Risk Perceptions and Preferences for Ethical and Safety Credence Attributes

Goddard, Ellen W. ; Hobbs, Jill E. ; Innes, Brian G. ; Romanowska, Patrycja E. ; Uzea, Adrian D.

American journal of agricultural economics, 2013-01, Vol.95 (2), p.390-396 [Periódico revisado por pares]

Oxford University Press

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