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Refinado por: Nome da Publicação: The Journal Of Nutrition remover
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1
Butyrate Enhances the Intestinal Barrier by Facilitating Tight Junction Assembly via Activation of AMP-Activated Protein Kinase in Caco-2 Cell Monolayers
Butyrate Enhances the Intestinal Barrier by Facilitating Tight Junction Assembly via Activation of AMP-Activated Protein Kinase in Caco-2 Cell Monolayers
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Butyrate Enhances the Intestinal Barrier by Facilitating Tight Junction Assembly via Activation of AMP-Activated Protein Kinase in Caco-2 Cell Monolayers

Peng, Luying ; Li, Zhong-Rong ; Green, Robert S ; Holzman, Ian R ; Lin, Jing

The Journal of nutrition, 2009-09, Vol.139 (9), p.1619-1625 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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2
Dietary Supplement Use in the United States, 2003-2006
Dietary Supplement Use in the United States, 2003-2006
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Dietary Supplement Use in the United States, 2003-2006

Bailey, Regan L ; Gahche, Jaime J ; Lentino, Cindy V ; Dwyer, Johanna T ; Engel, Jody S ; Thomas, Paul R ; Betz, Joseph M ; Sempos, Christopher T ; Picciano, Mary Frances

The Journal of nutrition, 2011-02, Vol.141 (2), p.261-266 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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3
Lysozyme Transgenic Goats' Milk Influences Gastrointestinal Morphology in Young Pigs
Lysozyme Transgenic Goats' Milk Influences Gastrointestinal Morphology in Young Pigs
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Lysozyme Transgenic Goats' Milk Influences Gastrointestinal Morphology in Young Pigs

Brundige, Dottie R ; Maga, Elizabeth A ; Klasing, Kirk C ; Murray, James D

The Journal of nutrition, 2008-05, Vol.138 (5), p.921-926 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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4
Alternative Dietary Indices Both Strongly Predict Risk of Chronic Disease
Alternative Dietary Indices Both Strongly Predict Risk of Chronic Disease
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Alternative Dietary Indices Both Strongly Predict Risk of Chronic Disease

CHIUVE, Stephanie E ; FUNG, Teresa T ; RIMM, Eric B ; HU, Frank B ; MCCULLOUGH, Marjorie L ; MOLIN WANG ; STAMPFER, Meir J ; WILLETT, Walter C

The Journal of nutrition, 2012-06, Vol.142 (6), p.1009-1018 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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5
The Human Milk Metabolome Reveals Diverse Oligosaccharide Profiles
The Human Milk Metabolome Reveals Diverse Oligosaccharide Profiles
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The Human Milk Metabolome Reveals Diverse Oligosaccharide Profiles

Smilowitz, Jennifer T. ; O'sullivan, Aifric ; Barile, Daniela ; German, J. Bruce ; Lönnerdal, Bo ; Slupsky, Carolyn M.

The Journal of nutrition, 2013-11, Vol.143 (11), p.1709-1718 [Periódico revisado por pares]

Bethesda, MD: Elsevier Inc

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6
The Healthy Eating Index-2010 Is a Valid and Reliable Measure of Diet Quality According to the 2010 Dietary Guidelines for Americans
The Healthy Eating Index-2010 Is a Valid and Reliable Measure of Diet Quality According to the 2010 Dietary Guidelines for Americans
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The Healthy Eating Index-2010 Is a Valid and Reliable Measure of Diet Quality According to the 2010 Dietary Guidelines for Americans

GUENTHER, Patricia M ; KIRKPATRICK, Sharon I ; REEDY, Jill ; KREBS-SMITH, Susan M ; BUCKMAN, Dennis W ; DODD, Kevin W ; CASAVALE, Kellie O ; CARROLL, Raymond J

The Journal of nutrition, 2014-03, Vol.144 (3), p.399-407 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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7
Anterior Cingulate Taste Activation Predicts Ad Libitum Intake of Sweet and Savory Drinks in Healthy, Normal-Weight Men
Anterior Cingulate Taste Activation Predicts Ad Libitum Intake of Sweet and Savory Drinks in Healthy, Normal-Weight Men
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Anterior Cingulate Taste Activation Predicts Ad Libitum Intake of Sweet and Savory Drinks in Healthy, Normal-Weight Men

SPETTER, Maartje S ; DE GRAAF, Cees ; VIERGEVER, Max A ; SMEETS, Paul A. M

The Journal of nutrition, 2012-04, Vol.142 (4), p.795-802 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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8
Higher Diet Quality Is Associated with Decreased Risk of All-Cause, Cardiovascular Disease, and Cancer Mortality among Older Adults
Higher Diet Quality Is Associated with Decreased Risk of All-Cause, Cardiovascular Disease, and Cancer Mortality among Older Adults
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Higher Diet Quality Is Associated with Decreased Risk of All-Cause, Cardiovascular Disease, and Cancer Mortality among Older Adults

Reedy, Jill ; Krebs-Smith, Susan M. ; Miller, Paige E. ; Liese, Angela D. ; Kahle, Lisa L. ; Park, Yikyung ; Subar, Amy F.

The Journal of nutrition, 2014-06, Vol.144 (6), p.881-889 [Periódico revisado por pares]

Bethesda, MD: Elsevier Inc

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9
Mechanisms of Action of (n-3) Fatty Acids
Mechanisms of Action of (n-3) Fatty Acids
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Mechanisms of Action of (n-3) Fatty Acids

CALDER, Philip C

The Journal of nutrition, 2012-03, Vol.142 (3), p.592-599 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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10
Curcumin Inhibits Adipogenesis in 3T3-L1 Adipocytes and Angiogenesis and Obesity in C57/BL Mice
Curcumin Inhibits Adipogenesis in 3T3-L1 Adipocytes and Angiogenesis and Obesity in C57/BL Mice
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Curcumin Inhibits Adipogenesis in 3T3-L1 Adipocytes and Angiogenesis and Obesity in C57/BL Mice

Ejaz, Asma ; Wu, Dayong ; Kwan, Paul ; Meydani, Mohsen

The Journal of nutrition, 2009-05, Vol.139 (5), p.919-925 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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