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Material Type: Report
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CIMMYT Global Wheat Program – 2022 Target Product Profiles for Global Wheat ImprovementGovindan, Velu ; Coaldrake, Peter ; Crespo Herrera, Leonardo ; Singh, Ravi ; Huerta, Julio ; Bhavani, Sridhar ; Ammar, Karim ; Akin, Beyhan ; Bentley, AlisonZenodo 2022Texto completo disponível |
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2 |
Material Type: Report
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Bulletin No. 397 - Wheat Farming in Wyoming: 3. Wheat on Eastern Wyoming Grain/Livestock FarmsUniversity of Wyoming. Libraries 2024Texto completo disponível |
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3 |
Material Type: Report
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Bulletin No. 391 - Wheat Farming in Wyoming: 1. Characteristics and Classification of Wheat FarmsUniversity of Wyoming. Libraries 2024Texto completo disponível |
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4 |
Material Type: Report
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Bulletin No. 048 - Experiments in Wheat CultureUniversity of Wyoming. Libraries 2024Texto completo disponível |
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5 |
Material Type: Report
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Bulletin No. 282 - Wheat Varieties for WyomingUniversity of Wyoming. Libraries 2024Texto completo disponível |
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6 |
Material Type: Report
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Bulletin No. 059 - Wheat-Grasses of WyomingUniversity of Wyoming. Libraries 2024Texto completo disponível |
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7 |
Material Type: Report
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Bulletin No. 399 - Shoshoni - A New WheatUniversity of Wyoming. Libraries 2024Texto completo disponível |
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8 |
Material Type: Report
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Integrated management of mustard species in wheat production systemsBurke, Ian Cristofer ; Campbell, Joan M. ; Lyon, Drew J.Washington State University Extension 2023Texto completo disponível |
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9 |
Material Type: Report
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A growing global wheat crisis: securing current & future supplyBentley, Alison ; Baudron, FrédéricZenodo 2022Texto completo disponível |
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10 |
Material Type: Report
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Bulletin No. 242 - Making White and Whole Wheat Bread with Three Types of Yeast and Hard Wheat FlourAuthor, NoUniversity of Wyoming 2021Texto completo disponível |