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1
Nitrogen retention, energy, and amino acid digestibility of wheat bran, without or with multicarbohydrase and phytase supplementation, fed to broiler chickens
Nitrogen retention, energy, and amino acid digestibility of wheat bran, without or with multicarbohydrase and phytase supplementation, fed to broiler chickens
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Nitrogen retention, energy, and amino acid digestibility of wheat bran, without or with multicarbohydrase and phytase supplementation, fed to broiler chickens

Connie Gallardo Julio Cezar Dadalt; Messias Alves Trindade Neto

Journal of Animal Science Cary v. 96, n. 6, p. 2371-2379, 2018

Cary 2018

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (TRI - 73 )(Acessar)

2
Nutrient and energy balance, and amino acid digestibility in weaned piglets fed wheat bran and an exogenous enzyme combination
Nutrient and energy balance, and amino acid digestibility in weaned piglets fed wheat bran and an exogenous enzyme combination
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Nutrient and energy balance, and amino acid digestibility in weaned piglets fed wheat bran and an exogenous enzyme combination

Messias Alves da Trindade Neto Julio Cezar Dadalt; Connie Gallardo

Animal Cambridge v. 14, n. 3, p. 499-507, 2020

Cambridge 2020

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (TRI - 83 )(Acessar)

3
Carbohydrases and phytase with rice bran, effects on amino acid digestibility and energy use in broiler chickens
Carbohydrases and phytase with rice bran, effects on amino acid digestibility and energy use in broiler chickens
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Artigo 		Adicionar ao Meu Espaço

Carbohydrases and phytase with rice bran, effects on amino acid digestibility and energy use in broiler chickens

Connie Gallardo Julio Cezar Dadalt; Messias Alves da Trindade Neto

Animal Cambridge v. 14, n. 3, p. 482-490, 2020

Cambridge 2020

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (TRI - 82 )(Acessar)

4
Dietary combination of chelated zinc and threonine and effects on egg production, egg quality and nutrient balance of Brown laying hens from 20 to 49 weeks of age
Dietary combination of chelated zinc and threonine and effects on egg production, egg quality and nutrient balance of Brown laying hens from 20 to 49 weeks of age
Material Type:
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Dietary combination of chelated zinc and threonine and effects on egg production, egg quality and nutrient balance of Brown laying hens from 20 to 49 weeks of age

Messias Alves da Trindade Neto Julio Cezar Dadalt; Marcos Livio Panhoza Tse

Animal Feed Science and Technology Amsterdam v. 267, art. 114555, p. 1-15, 2020

Amsterdam 2020

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (TRI - 85 )(Acessar)

5
Dietary levels of methionine plus cystine and chelated copper on the chemical composition of eggs and yolk cholesterol of 49-week-old brown laying hens
Dietary levels of methionine plus cystine and chelated copper on the chemical composition of eggs and yolk cholesterol of 49-week-old brown laying hens
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Dietary levels of methionine plus cystine and chelated copper on the chemical composition of eggs and yolk cholesterol of 49-week-old brown laying hens

Janaina Cristina da Silva Maciel de Souza Messias Alves da Trindade Neto

Semina: Ciências Agrárias Londrina v. 41, n. 1, p. p. 269-282, 2020

Londrina 2020

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (TRI - 86 )(Acessar)

6
Energy and amino acid content in phase 1 nursery diet piglet performance and body chemical composition
Energy and amino acid content in phase 1 nursery diet piglet performance and body chemical composition
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Energy and amino acid content in phase 1 nursery diet piglet performance and body chemical composition

Messias Alves da Trindade Neto Dirlei Antonio Berto; Charles Martin Nyachoti; Eliana Aparecida Schammass

Revista Brasileira de Zootecnia Viçosa v. 39, n. 6, p. 1286-1294, 2010

Viçosa 2010

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (TRI - 11 )(Acessar)

7
Apparent digestibility of diets with different concentrations of lysine and energy in piglets with different body weights and post-weaning age
Apparent digestibility of diets with different concentrations of lysine and energy in piglets with different body weights and post-weaning age
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Apparent digestibility of diets with different concentrations of lysine and energy in piglets with different body weights and post-weaning age

Messias Alves da Trindade Neto Daniel Gonçalves Bruno; Dirlei Antonio Berto; Michael Undi; Eliana Aparecida Schammass

Revista Brasileira de Zootecnia Viçosa v. 39, n. 8, p. 1784-1790, 2010

Viçosa 2010

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (TRI - 12 )(Acessar)

8
Lysine and zinc chelate in diets for brown laying hens effects on egg production and composition
Lysine and zinc chelate in diets for brown laying hens effects on egg production and composition
Material Type:
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Lysine and zinc chelate in diets for brown laying hens effects on egg production and composition

Messias Alves da Trindade Neto Bruna Helena Carvalho Pacheco; Ricardo de Albuquerque; Eliana Aparecida Schammass

Revista Brasileira de Zootecnia Viçosa v. 40, n. 2, p. 377-384, 2011

Viçosa 2011

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (TRI - 18 )(Acessar)

9
Ileal amino acid digestibility in canola meals from yellow- and black-seeded Brassica napus and Brassica juncea fed to growing pigs
Ileal amino acid digestibility in canola meals from yellow- and black-seeded Brassica napus and Brassica juncea fed to growing pigs
Material Type:
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Ileal amino acid digestibility in canola meals from yellow- and black-seeded Brassica napus and Brassica juncea fed to growing pigs

Messias Alves da Trindade Neto F. O Opepaju; B. A Slominski; C. M Nyachoti

Journal of Animal Science Champaign v. 90, n. 10, p. 3477-3484, 2012

Champaign 2012

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (TRI - 48 )(Acessar)

10
Effects of multi-carbohydrase and phytase on standardized ileal digestibility of amino acids and apparent metabolizable energy in canola meal fed to broiler chicks
Effects of multi-carbohydrase and phytase on standardized ileal digestibility of amino acids and apparent metabolizable energy in canola meal fed to broiler chicks
Material Type:
Artigo 		Adicionar ao Meu Espaço

Effects of multi-carbohydrase and phytase on standardized ileal digestibility of amino acids and apparent metabolizable energy in canola meal fed to broiler chicks

C Gallardo Julio Cezar Dadalt; E Kiarie; Messias Alves da Trindade Neto

Poultry Science Oxford v. 96, n. 9, p. 3305-3313, 2017

Oxford 2017

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (TRI - 69 )(Acessar)

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Deste Autor:

  1. Trindade Neto, M
  2. Albuquerque, R
  3. Dadalt, J
  4. Berto, D
  5. Schammass, E

Neste Assunto:

  1. Digestibilidade
  2. Aminoácidos
  3. Dieta Animal
  4. Leitões
  5. Suínos

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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