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Thermal conductivity bounds for isotropic, porous materials
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Thermal conductivity bounds for isotropic, porous materials

Carson, James K. ; Lovatt, Simon J. ; Tanner, David J. ; Cleland, Andrew C.

International journal of heat and mass transfer, 2005-05, Vol.48 (11), p.2150-2158 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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Polynomial curve-fits for refrigerant thermodynamic properties: extension to include R134a
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Polynomial curve-fits for refrigerant thermodynamic properties: extension to include R134a

Cleland, A.C.

International journal of refrigeration, 1994, Vol.17 (4), p.245-249 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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3
Predicting the effective thermal conductivity of unfrozen, porous foods
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Predicting the effective thermal conductivity of unfrozen, porous foods

Carson, James K. ; Lovatt, Simon J. ; Tanner, David J. ; Cleland, Andrew C.

Journal of food engineering, 2006-08, Vol.75 (3), p.297-307 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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4
Thermal design calculations for food freezing equipment-past, present and future
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Thermal design calculations for food freezing equipment-past, present and future

CLELAND, A. C ; ÖZILGEN, S

International journal of refrigeration, 1998-08, Vol.21 (5), p.359-371 [Periódico revisado por pares]

Oxford: Elsevier Science

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5
Prediction of chilling times of foods in situations where evaporative cooling is significant—Part 2. Experimental testing
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Prediction of chilling times of foods in situations where evaporative cooling is significant—Part 2. Experimental testing

Chuntranuluck, Sawitri ; Wells, C.M. ; Cleland, A.C.

Journal of food engineering, 1998, Vol.37 (2), p.127-141 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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6
Prediction of chilling times of foods in situations where evaporative cooling is significant—Part 3. Applications
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Prediction of chilling times of foods in situations where evaporative cooling is significant—Part 3. Applications

Chuntranuluck, Sawitri ; Wells, C.M. ; Cleland, A.C.

Journal of food engineering, 1998, Vol.37 (2), p.143-157 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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7
A simple method for prediction of chilling times for objects of two-dimensional irregular shape
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A simple method for prediction of chilling times for objects of two-dimensional irregular shape

Lin, Zhang ; Cleland, A.C ; Cleland, D.J ; Serrallach, G.F

International journal of refrigeration, 1996, Vol.19 (2), p.95-106 [Periódico revisado por pares]

Elsevier Ltd

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8
An analysis of the influence of material structure on the effective thermal conductivity of theoretical porous materials using finite element simulations
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An analysis of the influence of material structure on the effective thermal conductivity of theoretical porous materials using finite element simulations

Carson, J.K ; Lovatt, S.J ; Tanner, D.J ; Cleland, A.C

International journal of refrigeration, 2003-12, Vol.26 (8), p.873-880 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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9
Prediction of freezing and thawing times for foods of two-dimensional irregular shape by using a semi-analytical geometric factor
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Prediction of freezing and thawing times for foods of two-dimensional irregular shape by using a semi-analytical geometric factor

Hossain, Md.M ; Cleland, D.J ; A.C, Cleland

International journal of refrigeration, 1992, Vol.15 (4), p.235-240 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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10
Computer subroutines for rapid evaluation of refrigerant thermodynamic properties
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Computer subroutines for rapid evaluation of refrigerant thermodynamic properties

Cleland, A.C.

International journal of refrigeration, 1986-11, Vol.9 (6), p.346-351 [Periódico revisado por pares]

Elsevier Ltd

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