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Insights into the mechanism of L-malic acid on drip loss of chicken meat under commercial conditions
Insights into the mechanism of L-malic acid on drip loss of chicken meat under commercial conditions
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Insights into the mechanism of L-malic acid on drip loss of chicken meat under commercial conditions

Sun, Haijun ; Yan, Xue ; Wang, Lu ; Zhu, Ruimin ; Chen, Meixia ; Yin, Jingdong ; Zhang, Xin

Journal of Animal Science and Biotechnology, 2024-01, Vol.15 (1), p.14-14, Article 14 [Revista revisada por pares]

England: BioMed Central Ltd

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2
Effects of 1-Methylcyclopropene Treatment on the Quality and Malic Acid Metabolism of ‘Xiangjiao’ Plum under Low-Temperature Storage
Effects of 1-Methylcyclopropene Treatment on the Quality and Malic Acid Metabolism of ‘Xiangjiao’ Plum under Low-Temperature Storage
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Effects of 1-Methylcyclopropene Treatment on the Quality and Malic Acid Metabolism of ‘Xiangjiao’ Plum under Low-Temperature Storage

Wu, Shutong ; Zhu, Zhiqiang ; Han, Yunze ; Ji, Shujuan ; Cheng, Shunchang ; Zhou, Qian ; Zhou, Xin ; Li, Meilin ; Wei, Baodong

Horticulturae, 2023-08, Vol.9 (9), p.952 [Revista revisada por pares]

Basel: MDPI AG

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Soil organic carbon contributes to alkalinity priming induced by added organic substrates
Soil organic carbon contributes to alkalinity priming induced by added organic substrates
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Soil organic carbon contributes to alkalinity priming induced by added organic substrates

Rukshana, F. ; Butterly, C.R. ; Xu, J.M. ; Baldock, J.A. ; Tang, C.

Soil biology & biochemistry, 2013-10, Vol.65, p.217-226 [Revista revisada por pares]

Amsterdam: Elsevier Ltd

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Differences in acidity of apples are probably mainly caused by a malic acid transporter gene on LG16
Differences in acidity of apples are probably mainly caused by a malic acid transporter gene on LG16
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Differences in acidity of apples are probably mainly caused by a malic acid transporter gene on LG16

Khan, Sabaz Ali ; Beekwilder, Jules ; Schaart, Jan G ; Mumm, Roland ; Soriano, Jose Miguel ; Jacobsen, Evert ; Schouten, Henk J

Tree genetics & genomes, 2013-04, Vol.9 (2), p.475-487 [Revista revisada por pares]

Berlin/Heidelberg: Springer-Verlag

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Effect of DL-malic acid supplementation on feed intake, methane emission, and rumen fermentation in beef cattle
Effect of DL-malic acid supplementation on feed intake, methane emission, and rumen fermentation in beef cattle
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Effect of DL-malic acid supplementation on feed intake, methane emission, and rumen fermentation in beef cattle

Foley, P.A ; Kenny, D.A ; Callan, J.J ; Boland, T.M ; O'Mara, F.P

Journal of animal science, 2009-03, Vol.87 (3), p.1048-1057 [Revista revisada por pares]

Champaign, IL: American Society of Animal Science

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6
Activity-Guided Identification of (S)-Malic Acid 1-O-d-Glucopyranoside (Morelid) and γ-Aminobutyric Acid as Contributors to Umami Taste and Mouth-Drying Oral Sensation of Morel Mushrooms (Morchella deliciosa Fr.)
Activity-Guided Identification of (S)-Malic Acid 1-O-d-Glucopyranoside (Morelid) and γ-Aminobutyric Acid as Contributors to Umami Taste and Mouth-Drying Oral Sensation of Morel Mushrooms (Morchella deliciosa Fr.)
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Activity-Guided Identification of (S)-Malic Acid 1-O-d-Glucopyranoside (Morelid) and γ-Aminobutyric Acid as Contributors to Umami Taste and Mouth-Drying Oral Sensation of Morel Mushrooms (Morchella deliciosa Fr.)

Rotzoll, Nina ; Dunkel, Andreas ; Hofmann, Thomas

Journal of agricultural and food chemistry, 2005-05, Vol.53 (10), p.4149-4156 [Revista revisada por pares]

Washington, DC: American Chemical Society

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7
Expression pattern of sugars and organic acids regulatory genes during watermelon fruit development
Expression pattern of sugars and organic acids regulatory genes during watermelon fruit development
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Expression pattern of sugars and organic acids regulatory genes during watermelon fruit development

Muhammad Jawad, Umer ; Gao, Lei ; Gebremeskel, Haileslassie ; Safdar, Luqman Bin ; Yuan, Pingli ; Zhao, Shengjie ; Xuqiang, Lu ; Nan, He ; Hongju, Zhu ; Liu, Wenge

Scientia horticulturae, 2020-04, Vol.265, p.109102, Article 109102 [Revista revisada por pares]

Elsevier B.V

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8
Effect of cutting and storage temperature on sucrose and organic acids metabolism in postharvest melon fruit
Effect of cutting and storage temperature on sucrose and organic acids metabolism in postharvest melon fruit
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Effect of cutting and storage temperature on sucrose and organic acids metabolism in postharvest melon fruit

Wu, Zhangfei ; Tu, Mingmei ; Yang, Xingping ; Xu, Jinhua ; Yu, Zhifang

Postharvest biology and technology, 2020-03, Vol.161, p.111081, Article 111081 [Revista revisada por pares]

Amsterdam: Elsevier B.V

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9
Effect of dl-malic acid supplementation on feed intake, methane emissions, and performance of lactating dairy cows at pasture
Effect of dl-malic acid supplementation on feed intake, methane emissions, and performance of lactating dairy cows at pasture
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Effect of dl-malic acid supplementation on feed intake, methane emissions, and performance of lactating dairy cows at pasture

Foley, P.A. ; Kenny, D.A. ; Lovett, D.K. ; Callan, J.J. ; Boland, T.M. ; O’Mara, F.P.

Journal of dairy science, 2009-07, Vol.92 (7), p.3258-3264 [Revista revisada por pares]

New York, NY: Elsevier Inc

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10
Preparation, characterization and thermal degradation behavior of rigid polyurethane foam using a malic acid based polyols
Preparation, characterization and thermal degradation behavior of rigid polyurethane foam using a malic acid based polyols
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Preparation, characterization and thermal degradation behavior of rigid polyurethane foam using a malic acid based polyols

Yang, Rong ; Wang, Bo ; Li, Mengdi ; Zhang, Xin ; Li, Jinchun

Industrial crops and products, 2019-09, Vol.136, p.121-128 [Revista revisada por pares]

Elsevier B.V

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