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Material Type: Article
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Gourd and squash artifacts yield starch grains of feasting foods from preceramic PeruDuncan, Neil A ; Pearsall, Deborah M ; Benfer, Robert A. JrProceedings of the National Academy of Sciences - PNAS, 2009-08, Vol.106 (32), p.13202-13206 [Peer Reviewed Journal]United States: National Academy of SciencesFull text available |