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Protein-ligand interactions hydrodynamics and calorimetry : a practical approach
Protein-ligand interactions hydrodynamics and calorimetry : a practical approach
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Protein-ligand interactions hydrodynamics and calorimetry : a practical approach

Babur Z Chowdhry; S. E Harding (Stephen E)

Oxford Oxford University Press New York 2001

Available at FZEA - Fac. Zoot. Eng. de Alimentos    (QD272.S6 P967 2001 ) and other locations(GetIt)

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by this author/creator:

  1. Chowdhry, B
  2. Harding, S

on this subject:

  1. Proteins
  2. Ligands (Biochemistry)
  3. Transferência De Calor (Métodos)
  4. Proteínas (Química)
  5. Protein Binding

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