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Food allergy adverse reactions to foods and food additives

Dean D Metcalfe; Hugh A Sampson; Ronald A Simon

Malden, Mass Blackwell Pub 2008

Localização: CQ - Conjunto das Químicas    (616.975 F686 2008 ) e outros locais(Acessar)

  • Título:
    Food allergy adverse reactions to foods and food additives
  • Autor: Dean D Metcalfe; Hugh A Sampson; Ronald A Simon
  • Assuntos: Food allergy; Food additives -- Health aspects; HIPERSENSIBILIDADE ALIMENTAR; ADITIVOS ALIMENTARES (EFEITOS ADVERSOS); Food Hypersensitivity; Food Additives -- adverse effects
  • Notas: Includes bibliographical references and index
  • Descrição: pt. 1: Adverse reactions to food antigens: basic science. Mucosal immunity / Shradha Agarwal, Lloyd Mayer -- The immunological basis of IgE-mediated reactions / Gernot Sellge, Stephan C. Bischoff -- The immunologic basis of non-IgE-mediated reactions / Ashraf Uzzaman, Hirsh D. Komarow -- Food allergens : molecular and immunological characteristics / Heimo Breiteneder, E.N. Clare Mills -- Biotechnology and genetic engineering / Gary A. Bannon ... [et al.] -- Food allergen thresholds of reactivity / Steve L. Taylor, Jonathan O'B. Hourihane -- Development of immunological tolerance to food antigens / Bengt Björkstén -- pt. 2: Adverse reactions to food antigens: clinical science. The spectrum of allergic reactions to foods / Stacie M. Jones, A. Wesley Burks -- Eczema and food hypersensitivity / David M. Fleischer, Donald Y.M. Leung -- Other IgE- and non-IgE-mediated reactions of the skin / Carsten Bindslev-Jensen, Morten Osterballe -- Oral allergy syndrome / Julie Wang -- The respiratory tract and food hypersensitivity / Philippe A. Eigenmann, John M. James -- Anaphylaxis and food allergy / Hugh A. Sampson -- Infantile colic and food allergy / Ralf G. Heine, David J. Hill, Clifford S. Hosking -- Eosinophilic esophagitis, gastroenteritis, and colitis / James P. Franciosi, Jonathan E. Markowitz, Chris A. Liacouras -- Food protein-induced enterocolitis and enteropathies / Anna Nowak-Wegrzyn -- Gluten-sensitive enteropathy / Alberto Rubio-Tapia, Joseph A. Murray --
    Occupational reactions to food allergens / Maxcie Sikora ... [et al.] -- pt. 3: Adverse reactions to foods: diagnosis. In vitro diagnostic methods in the evaluation of food hypersensitivity / Staffan Ahlstedt, Lars Söderström, Anita Kober -- In vivo diagnosis : skin testing and challenge procedures / Scott H. Sicherer -- IgE tests : in vitro diagnosis / Kirsten Beyer -- Atopy patch testing / Bodo Niggemann -- Elimination diets and oral food challenges / Scott H. Sicherer -- General approach to diagn
  • Editor: Malden, Mass Blackwell Pub
  • Data de publicação: 2008
  • Formato: xv, 613 p ill 29 cm.
  • Idioma: Inglês

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