Deoxynivalenol and its masked forms: Characteristics, incidence, control and fate during wheat and wheat based products processing - A review

Khaneghah, Amin Mousavi ; Martins, Ligia M. ; von Hertwig, Aline M. ; Bertoldo, Rachel ; Sant’Ana, Anderson S.

Trends in Food Science & Technology, 2018-01, Vol.71, p.13-24 [Periódico revisado por pares]

Cambridge: Elsevier Ltd

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