Invited review: Organic and conventionally produced milk—An evaluation of factors influencing milk composition

Schwendel, B.H. ; Wester, T.J. ; Morel, P.C.H. ; Tavendale, M.H. ; Deadman, C. ; Shadbolt, N.M. ; Otter, D.E.

Journal of dairy science, 2015-02, Vol.98 (2), p.721-746 [Periódico revisado por pares]

United States: Elsevier Inc

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