Health risks and consequences of Salmonella and Campylobacter jejuni in raw poultry

Bryan, F.L. (Food Safety Consultation and Training, Lithonia, GA.) ; Doyle, M.P

Journal of food protection, 1995-03, Vol.58 (3), p.326-344 [Periódico revisado por pares]

Des Moines, IA: International Association of Milk, Food and Environmental Sanitarians

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