Pre-storage hot water treatment enhances chilling tolerance of zucchini (Cucurbita pepo L.) squash by regulating arginine metabolism

Bokhary, Syed Umar Farooq ; Wang, Li ; Zheng, Yonghua ; Jin, Peng

Postharvest biology and technology, 2020-08, Vol.166, p.111229, Article 111229 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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