Effect of infrared‐assisted spouted bed drying of flaxseed on the quality characteristics of its oil extracted by different methods
Dehghan‐Manshadi, Afsaneh ; Peighambardoust, Seyed Hadi ; Azadmard‐Damirchi, Sodeif ; Niakousari, Mehrdad
Journal of the science of food and agriculture, 2020-01, Vol.100 (1), p.74-80 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, Ltd
Texto completo disponível