Effects of Physical Ripening Conditions and Churning Temperature on the Butter-Making Process and the Physical Characteristics of Camel Milk Butter

Mtibaa, Islem ; Zouari, Ahmed ; Attia, Hamadi ; Ayadi, Mohamed Ali ; Danthine, Sabine

Food and bioprocess technology, 2021-08, Vol.14 (8), p.1518-1528 [Periódico revisado por pares]

New York: Springer US

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