Multi-enzymatic Systems Immobilized on Chitosan Beads for Pomegranate Juice Treatment in Fluidized Bed Reactor: Effect on Haze-Active Molecules and Chromatic Properties
Benucci, Ilaria ; Mazzocchi, Caterina ; Lombardelli, Claudio ; Cacciotti, Ilaria ; Esti, Marco
Food and bioprocess technology, 2019-09, Vol.12 (9), p.1559-1572 [Periódico revisado por pares]New York: Springer US
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