Increasing fat content from 20 to 45 wt% in a complex diet induces lower endotoxemia in parallel with an increased number of intestinal goblet cells in mice

Benoit, Bérengère ; Laugerette, Fabienne ; Plaisancié, Pascale ; Géloën, Alain ; Bodennec, Jacques ; Estienne, Monique ; Pineau, Gaëlle ; Bernalier-Donadille, Annick ; Vidal, Hubert ; Michalski, Marie-Caroline

Nutrition research (New York, N.Y.), 2015-04, Vol.35 (4), p.346-356 [Periódico revisado por pares]

United States: Elsevier Inc

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