Time-resolved roasting-induced microstructural evolution of Arabica coffee beans from Brazil, Colombia, and Ethiopia captured using x-ray computed micro-tomography

Ganju, Eshan ; Chawla, Kunal ; Yang, Samuel ; Chawla, Nikhilesh

Journal of food engineering, 2024-01, Vol.361, p.111733, Article 111733 [Periódico revisado por pares]

Elsevier Ltd

Texto completo disponível