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Open Science in Closed Societies
Mrsa, Vladimir
Food technology and biotechnology, 2020-01, Vol.58 (1), p.2-4
[Periódico revisado por pares]
Croatia: Sveuciliste U Zagrebu
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Título:
Open Science in Closed Societies
Autor:
Mrsa, Vladimir
Assuntos:
Collaboration
;
Communication
;
Concerts
;
Core curriculum
;
Coronaviruses
;
COVID-19
;
Fighting
;
Human populations
;
Kindergarten
;
Medical research
;
Open access
;
Pandemics
;
Parks
;
Preface
;
Public transportation
;
Publishing
;
Quality
;
Schools
;
Science
;
Scientists
;
Scientometrics
;
Severe acute respiratory syndrome
;
Severe acute respiratory syndrome coronavirus 2
;
Social research
;
Universities and colleges
;
Vaccines
;
Viral diseases
;
Viruses
É parte de:
Food technology and biotechnology, 2020-01, Vol.58 (1), p.2-4
Notas:
SourceType-Other Sources-1
content type line 63
ObjectType-Editorial-2
ObjectType-Commentary-1
Descrição:
Realizing the proportion of the threat imposed by a new virus SARS-CoV2, most European governments reacted by supressing the number of social contacts, closing kindergartens, schools, universities, public transports, most shops, cinemas, theatres, concert halls, all social events, public parks, open markets, and in most countries restricting the movement of their citizens including crossing the local and national borders. Such massive closing up of our societies has probably never been seen in our history. On the other hand, fighting the challenge of a new pandemic virus requires collaboration and a consorted action of researchers all over the world. Thus, a need for open science has never been as clear as today. It did not take long before the broad human population realized that only science can provide solutions for the ongoing problem. Epidemiologists, virologists and immunologists have taught us that the SARS-CoV2 is not a very special virus.
Editor:
Croatia: Sveuciliste U Zagrebu
Idioma:
Inglês
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