Characterization of sea cucumber (stichopus japonicus) ovum hydrolysates: calcium chelation, solubility and absorption into intestinal epithelial cells

Sun, Na ; Cui, Pengbo ; Lin, Songyi ; Yu, Cuiping ; Tang, Yue ; Wei, Ye ; Xiong, Youling ; Wu, Haitao

Journal of the science of food and agriculture, 2017-10, Vol.97 (13), p.4604-4611 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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