Impact of Rapeseed and Soy Lecithin on Postprandial Lipid Metabolism, Bile Acid Profile, and Gut Bacteria in Mice

Robert, Chloé ; Buisson, Charline ; Laugerette, Fabienne ; Abrous, Hélène ; Rainteau, Dominique ; Humbert, Lydie ; Vande Weghe, Justine ; Meugnier, Emmanuelle ; Loizon, Emmanuelle ; Caillet, François ; Van Dorsselaer, Benjamin ; Urdaci, Maria ; Vaysse, Carole ; Michalski, Marie‐Caroline

Molecular nutrition & food research, 2021-05, Vol.65 (9), p.e2001068-n/a [Revista revisada por pares]

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