Groove fabrication on surface of soft gelatin gel utilizing micro-electrical discharge machining (Micro-EDM)

Tamura, Takayuki ; Akiyama, Ryotaro ; Tanaka, Ryu-ichiro ; Kawamoto, Hiroyuki ; Umezu, Shinjiro

Journal of food engineering, 2020-07, Vol.277, p.109919, Article 109919 [Periódico revisado por pares]

Elsevier Ltd

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