Conformation and functional modification of porcine myofibrillar protein by pepper leaf polyphenols under oxidative condition

Zhao, Shengming ; Yang, Liu ; Hei, Mengran ; Zhao, Yanan ; Zhu, Mingming ; Wang, Hui ; Zhou, Haixu ; Ma, Hanjun

Food science & technology, 2024-04, Vol.198, Article 116017 [Periódico revisado por pares]

Elsevier Ltd

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