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Industrial enzymes and their applications

Helmut Uhlig Elfriede M Linsmaier-Bednar

New York Wiley c1998

Localização: CQ - Conjunto das Químicas    (660.63e U31i ) e outros locais(Acessar)

  • Título:
    Industrial enzymes and their applications
  • Autor: Helmut Uhlig
  • Elfriede M Linsmaier-Bednar
  • Assuntos: Enzymes -- Industrial applications; Enzymes -- Biotechnology; Enzymes; BIOQUÍMICA INDUSTRIAL; ENZIMAS; BIOTECNOLOGIA
  • Notas: Includes bibliographical references and index
  • Descrição: Catalysts -- Historic uses -- History of development -- Applications -- How enzymes work -- Catalysts -- Enzyme specificity for substrate binding -- Conversion rate per unit time -- Optimal conditions -- pH dependence -- Temper ature dependence --Enzyme stability -- Automated enzyme analysis -- Enzyme kinetics -- Carbohydrate bydrolyzing enzymes -- Amylases -- Cellulose degradation -- Hemicellulases -- Pectin degradation -- Pentosanases -- Proteases - - Ester cleavage: fat hydrolysis --Lipases -- Phospholipases -- Oxidoreductases --- Gluctose isomerase -- Carrier-bound enzynes: methods of immobilization --- Enzyme carriers -- Immobilized glucose isomerase -- Penicillin amida se -- Lactase -- Amyloglucosidase (AMG) -- Lipase --Enzymes in the starch and sugar industries -- Wet milling of maize and cereal grains -- Enzymes in the brewing industry -- Enzymatic alcohol production -- Enzymes in flour pro cessing and baking -- Enzymes in juice- and winemaking -- Enzymes inthe dairy industry -- Enzymes in the meat industry -- Proteolysis -- Enzymes in the tanning industry -- Enzymes in laundry detergents -- Enzymatic desizing of textiles -- Lipase-catalyzed hydrolysis and modification of fats and oils -- Enzymesin animal nutrition -- Lysis of microbial cell walls -- Technical applications of glucose oxidase -- Legal considerations -- Regulatory require ments for enzyme preparations -- Toxicity and allergies -- Toxins -- Increasing yields and improvingraw-materials
    utilization -- Lowering costs -- Improving preservation, flavor, and cleansing action -- The market for technical enzyme preparations -- List of enzyme producers -- List of some industrial enzymes
  • Editor: New York Wiley
  • Data de criação/publicação: c1998
  • Formato: xii, 454 p ill. 25 cm.
  • Idioma: Inglês

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