Chemical and functional properties of food components
Zdzis±aw E Sikorski
Boca Raton, Fla. : CRC Press c2002
Localização: IQSC - Inst. Química de São Carlos (664.07 S29c 2 ) e outros locais(Acessar)
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664.07 s678ba 1995
664.07 o81a 63343
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